I know it is every where right now but just in case you missed it, I wanted to tell you how much I have enjoyed reading Styled magazine today {got to love a online publication}. In particular I am wondering if I made these they would look anything like they are supposed to;
{also, do you think we can use the rank, flat, cider we picked up on the side of the road on the way to Glasto in the making of spiced cider}
Basically, go read it. Then tell me how to make spiced cider.
ooh, i hadn't heard of this yet–thanks for sharing!